Monday, February 12, 2018

Áfasaftblanda

Buttermilk juice mixture


Cold buttermilk has long been known in Iceland as a popular, very common refreshing drink that used to be available in large barrels on the farms for hungry and thirsty people who came along the way.

I also like to drink buttermilk - when we need something quick for breakfast, we now like to have this buttermilk-currant mixture. It immediately brings color into your day!


Ingredients for 2 servings

500 l buttermilk
100 ml currant juice
6 ice cubes


Preparation

Pour the buttermilk with the currant juice into a suitable container, shake well and pour directly into the glasses.

Add the ice cubes and enjoy.



Nutritional values ​​per serving

approx. 142 kcal
approx. 2 g fat
approx. 20 g carbohydrates
approximately 9g protein




[Translated from here.]

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