Heitt ávaxtasalat

Warm fruit salad (vegan)

Ingredients

2 apples
2 mangoes
2 bananas
200 g grapes
1/2 watermelon
100 g chopped nuts

500 ml water
200 g brown sugar
1 tsp ground vanilla
1 tsp cinnamon

500 g soy vanilla yoghurt


Preparation

If necessary, wash, peel and cut the fruit into small cubes.

Mix the fruit pieces with the chopped nuts.

Put the water with the sugar, vanilla and cinnamon in a large pot and heat slowly, let it boil for a few minutes.

Add the fruit and nut mixture to the sugar and water and warm it up a little over low heat.

Finally, serve the warm fruit salad with vanilla yoghurt as dessert.

Tip:

If you have an ice cream maker, you can also freeze the vanilla yogurt in it and then serve it with the warm fruit salad - the contrast between the warm fruit and the cold ice cream makes the dessert taste even more delicious!



[Translated from here.]