Wednesday, February 24, 2016

Appelsínu- og skyr eftirréttur

Orange cream with skyr

Ingredients for 4 persons

2 - 3 organic oranges
250 ml whipping cream
100 g sugar 
350 g plain skyr


Wash the oranges thoroughly. Grate orange peel and squeeze the oranges.

Beat cream with sugar until stiff.

Fold in the skyr.

Stir in the squeezed orange juice and half of the grated orange peel.

Fill the cream into dessert cubs, sprinkle with the remaining orange peel and serve for dessert.

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