Orange cream with skyr
Ingredients for 4 persons
2 - 3 organic oranges
250 ml whipping cream
100 g sugar
350 g skyr
Preparation
Wash the oranges thoroughly and grate the orange peel. Squeeze the oranges.
Beat the cream with the sugar in a tall bowl until stiff.
Add the skyr...
...and mix, then stir in half of the grated orange peel and the squeezed orange juice.
Arrange the cream in dessert bowls, sprinkle with the remaining grated orange peel and serve as dessert.
[Translated from here.]
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