Nammibitar

Sweet morsels

Ingredients

2 egg whites
80 grams of raw sugar
2 Tbsp chocolate chips
2 Tbsp raisins
2 Tbsp chocolate muesli


Preparation

Mix the chocolate chips, raisins and chocolate granola in a small bowl.

Beat the egg whites in a tall bowl until stiff, then add the sugar and stir.

Carefully fold the chocolate-raisin-muesli mixture into the egg whites with a spoon.

Using two teaspoons, carefully place the dough heaps on a baking tray lined with baking paper, leaving enough space between them, and bake at 275 °F (140 °C) for approx. 40-45 minutes.

Then let it cool on the tray and then carefully remove it from the baking paper.

[Translated from here.]