Rice pudding patties
Here once again a very classically Icelandic dish as it is know by many Icelanders from their "Amma" (= grandma): Icelandic pancakes called "Lummur". If you ever have rice pudding left over from yesterday, then this is the perfact way for its utilization.
Ingredients for 12 pieces200 g rice pudding
200 g flour
1 Tbsp sugar
1 tsp baking powder
1 egg
1 pinch of vanilla
200 ml milk
50 g raisins
Preparation
In a large bowl mix rice pudding, flour, sugar and baking powder.
Add the egg and a pinch of vanilla.
Finally stir in milk and raisins.
Mix everything until it is a smooth dough.
Drop tablespoons of the mixture into a pancake pan...
... and fry them from both sides until golden brown.
Sprinkle the lummur with sugar and serve them with fresh fruits, stewed fruits or marmalade.
Merry Christmas,
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