Skyr drink a la mojito
My personal life is currently in an absolute state of emergency - on the one hand, we have just become grandparents for the first time, on the other hand, my mother is seriously ill and I am (perhaps) constantly on duty. Sometimes I barely get to eat, let alone cook. In order to at least get a load of vitamins every now and then, I threw the ingredients for this “Mojito Skyr” into the blender today.
A little spicy - but extremely tasty!
Ingredients for 2 people
450 g vanilla skyr
400 g peeled fresh pineapple
2 limes
2 Tbsp brown cane sugar
8 mint leaves
10 ice cubes
Preparation
Squeeze the limes and pick and wash the mint leaves.
Then put all the ingredients in a large blender and mix thoroughly.
Then serve the Skyr drink straight away.
[Translated from here.]
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