Liquorice Skyr
In Iceland you can easily buy licorice skyr in the supermarket. Which we did - and were absolutely thrilled with the taste. (However, it was the first Skyr where every drop leaves clear white marks on the fingers or around the mouth - I actually didn't know anything about Skyr before.)
In order to be able to recreate the taste experience at home, I experimented a bit!
Ingredients
350 g pure Skyr
2 Tbsp table sugar
1 Tbsp brown sugar
1 tsp lemon juice
1 pinch of salt
2 tsp licorice syrup
Preparation
Place all ingredients in a mixing bowl...
...mix until a smooth mixture is formed...
...and then enjoy!
I garnished my Lakkrís Skyr with some raw licorice powder and a few mint leaves. After all, your eyes eat too!
[Translated from here.]
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