Blueberry Skyr Drink
I love drinking Skyr with fruit, often with breakfast, but sometimes in between, especially when I don't have time for lunch.
I find this version with blueberries, banana and cinnamon particularly delicious because, for my taste, the cinnamon rounds it off so wonderfully softly.
Ingredients for 1 glass
125 g fresh blueberries
1 banana
250 g vanilla skyr
1/2 tsp cinnamon
Preparation
Put all ingredients in the blender, puree thoroughly...
...and then serve directly in the glass.
Bon appetit!
Nutritional information per serving
approx. 328 kcal
approx. 2 g fat
approx. 49 g carbohydrates
approx. 24 g protein
[Translated from here.]
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