Súkkulaði skyr með jarðarberjum

Chocolate Skyr with berries

Sometimes very simple recipes are just good, like this Skyr dessert.

Simply mix skyr with cocoa powder and a little syrup, then add fresh fruit. Ready in no time, tastes delicious - and also looks nice as a layered dessert in a glass!

I prepared twice the amount of cream and served the dessert in smaller glasses, which was enough for 6 people. I usually make the simple amount for two of us and use larger jars (350 ml).

Ingredients for 2 glasses

500 g vanilla skyr

2 - 3 Tbsp cocoa
1 Tbsp light syrup

250 g fresh strawberries

1 Tbsp sugar to taste

Chocolate/nuts to taste to decorate

Preparation

In a bowl, mix the vanilla skyr with the cocoa powder and the syrup,...

...so that a beautifully uniform cream is created.

Wash, clean and chop the strawberries, add a spoonful of sugar to taste and stir in.

Then pour half of the cream into the glasses, place half of the strawberries on top...

...and then finish with the remaining cream and the other strawberries.

Decorate to taste - I added grated chocolate and chopped pistachios (as fresh greens, so to speak) on top of the strawberries.

I prepared twice the amount of cream and served the dessert in smaller glasses, which was only enough for 6 people. I usually make a simple amount for two of us and then use slightly larger glasses.

Bon appetit - you're welcome, enjoy it!

[Translated from here.]